Ingredients

• 4 - buns
• 4 slices - cheese
• 4 slices - tomato
• 4 round sliced leaves - lettuce
• 4 slices - cucumber
• ketchup
• Butter

Method

1. Heat tava on medium high flame.
2. Cut the buns horizontally into 2 equal parts.
3. Apply some butter on tava and cook the buns slightly.
4. Keep it aside and the repeat the same process for rest the buns.
5. Put lower part of bun on tava and place a slice of cheese.
6. Put 1 slice of tomato,cucumber and lettuce on top of cheese.
7. Place upper part of the bun on top of it.
8. Put a tooth pick in bun.
9. Cover it with paper napkin.
10. Serve it hot with ketchup.