Ingredients

• 100 gm sida (kachi bari-yari)
• 50 gm pop-py seeds (khaskhas)
• 300 gm sugar
• 50 gm almonds
• 12 glass-es cold water.

Method

1. Crush sida, poppy seeds, sugar and almonds, separately.
2. In a bowl, mix all the crushed ingredients.
3. Soak this is water for about three hours.
4. Then refrigerate.
5. Strain and serve chilled.