Ingredients

• 2 cups sprouted green gram or moong dal
• 4 tbsp. onions finely chopped
• 2 cups tomato and cucumber chopped
• 2 big lettuce leaves sliced fine
• 2 tbsp. roasted peanuts
• a dash of lemon and salt to taste

Method

1. Gently mix all the ingredients except for the roasted peanuts in a salad bowl. Keep refrigerated.
2. Mix in the roasted peanuts just before serving.
3. Serve cold.